Camas burn blends traditional knowledge, emerging science
For generations, the Swinomish Indian Tribal Community has had little access to the traditional food camas, and even less opportunity…
Protecting Natural Resources for Everyone
For generations, the Swinomish Indian Tribal Community has had little access to the traditional food camas, and even less opportunity…
White pine, milkweed and the blossoms of fruit trees are a few lesser-known ingredients in Indigenous foods across North America.…
Three generations of the Swinomish Indian Tribal Community recently published a collection of children’s books and are featured in a…
Leaning forward, Gordon Max Najera Jr. of the Port Gamble S’klallam Tribe used his weight to push the sharp edge…
Lavender-colored flowers blooming across prairie landscapes were once a beacon to the region’s Indigenous people that a bounty of root…